A manual of practical assaying

A manual of practical assaying

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The burette is then again placed in the balance, with the 100 gramme weight P1, the upper part of which is slightly ... If, for instance, it is found necessary to remove the rider 15 divisions towards B, which represents 15 centigrammes, the anbsp;...


Title:A manual of practical assaying
Author: John Mitchell (F.C.S.)
Publisher: - 1868
ISBN-13:

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